Description
| Varieties | Merlot 38 %, Cabernet sauvignon 38 %, Syrah 4 %, Blatina 20 %. |
| Colour | Ruby red with violet nuances |
| Bouquet | Violet, rose, plum |
| Palate | Elegant, fresh, rounded |
| Serving Sugestions | Enjoy with red meat dishes and vegetables. Serve at 18°C. |
| Winemaking | Hand harvested grapes were processed and then fermented in stainlees steel temperature controlled tank. Every variety was separately vinificated and after natural clarification they were blended. Wine was aged for one year in stainlees steel tanks, and after minimal filtration it was bottled. |
Hrvatska verzija (Croatian)
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